NOT KNOWN FACTS ABOUT BEEF BIRIYANI

Biryani will taste much more delectable if you can use ghee rather than oil. Whereas I've utilized someplace oil and someplace ghee.Increase marinated fish and Enable it cook for a few minutes on both sides until It is really cooked. Transfer the fish Carefully into a plate through the curry and set it aside. When the curry is simply too runny, Coo

Biryani will taste more delicious if you will use ghee as an alternative to oil. While I've applied somewhere oil and somewhere ghee.Transfer the cooked mutton to a big heavy bottom pot (at the least five liters and ideally broader than taller) and distribute evenly.Poke the hard-boiled eggs which has a toothpick, if preferred. Evenly poke holes in